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set MENU 5

DAIRY & GLUTEN FREE

ON THE TABLE

Gluten-Free Pastry | Daily Seasonal Fresh Fruits | Nespresso Coffee | Tea Selection

CHEF PREPARES

Selection of Poached Egg and Sautéed Asparagus On Toast, Sautéed Vegetable Surrounded Mash Potato, Tomato Bruschetta with Green Salad, Mix Fruit Salad, Fresh Coconut, Healthy Green Juice/Daily Fresh Juice Selection.

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set MENU 6

HEALTHY VEGETARIAN

ON THE TABLE

Cereal Corn Flakes with Almond/Coconut/Soya Milk | Daily Seasonal Fresh Fruits | Nespresso Coffee | Tea Selection

CHEF PREPARES

Selection of Scrambled Tofu with Sautéed Spinach, Vegetarian Wrap with Rucola Salad, Mushroom and Vegetable Sandwich Stir-Fried Vegetable Noodle, Pink Panther And Fresh Coconut.

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